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Home
Menu
Full menu
Starters
Drinks
Dosai menu
Main course
Tamil Foods
Vegitarian Food
Saturday & Sunday menu
Reservation
About us
Contact us
Reviews
Dosai menu
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Dosai menu
Jaffna dosai
Kr. 100,-
Ingredients: Uridal, wheat fluor, salt, water
Dosai paper/ghee/onion/egg (glutenfri)
Kr. 130,-
Ingredients: Butter ghee, onion, egg, uridal, rice, salt. (5 kr extra for ghee onion and egg)
Masala Dosai med kokkossambel, dhal og sambaru (glutenfri)
Kr. 140,-
Ingredienser: Uridal, ris, salt.
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